Recipe Needed:
CRUST.......
2 packages of Graham crackers or 300 grams
1/3 cup melted butter
3 TABLESPOON (tbsp) sugar
FILLING........
4 packages each 8 ozs of cream cheese
1 1/2 cup white sugar
3/4 cup milk
4 eggs
1 cup sour cream
1 tbsp imitation vanilla extract
1/4 cup all purpose flour
RASPBERRY SAUCE.......
6 oz fresh raspberries
2 tbsp sugar
1 tbsp corn starch
1/2 cup water