cook Liver with Pepper and Onion is a quick and delicious meal


Liver hash Ingredients 1 lamb or veal liver 100 gm lamb fat 2 onions 1 green bell pepper 2 hot peppers optional 2 tomatoes 2 tablespoons oil Salt and black pepper 1 teaspoon dried coriander Half a teaspoon of cumin 1 teaspoon paprika for salad onion parsley salt and sumac to serve French fries pickled cucumber tahini sauce